Pork celery

Servings: 6 Preparation: 20΄ Time: 1 hour + 40΄ Difficulty Level: Moderate Difficulty Materials 1,700 gr. pork shoulder (with bone), cut into portions about 150 gr. flour for all uses 1 kg of celery with its root 500 gr. leek, cut into medium slices 2 cloves garlic, sliced 1/2 bunch dill, finely chopped the leaves of 6 sprigs…

Pork medallions with carrots

Juicy fillet, creamy carrots and mash. So light, delicious and really de luxe! Completed in 40 minutes difficulty easy This recipe is Low in calories – light, main course, roast, cooking, vegetables, potatoes, herbs, milk + dairy products, pork Per serving Energy: 400 kcal, carbohydrates: 25 g, protein: 36 g, fat: 16 g ingredients For 2 Servings 300g pork tenderloin 250g potatoes salt 300g carrots 100ml vegetable broth ½ Bunch of flat-leaf…