Pork celery

Servings: 6 Preparation: 20΄ Time: 1 hour + 40΄ Difficulty Level: Moderate Difficulty Materials 1,700 gr. pork shoulder (with bone), cut into portions about 150 gr. flour for all uses 1 kg of celery with its root 500 gr. leek, cut into medium slices 2 cloves garlic, sliced 1/2 bunch dill, finely chopped the leaves of 6 sprigs…