Pork medallions with carrots

Juicy fillet, creamy carrots and mash. So light, delicious and really de luxe! Completed in 40 minutes difficulty easy This recipe is Low in calories – light, main course, roast, cooking, vegetables, potatoes, herbs, milk + dairy products, pork Per serving Energy: 400 kcal, carbohydrates: 25 g, protein: 36 g, fat: 16 g ingredients For 2 Servings 300g pork tenderloin 250g potatoes salt 300g carrots 100ml vegetable broth ½ Bunch of flat-leaf…